Seafood Capital of Scotland

 

Oban Blog

Category: Seafood

VisitScotland has decreed that 2015 is the Year of ‘Food and Drink’ which is a perfect fit for Oban and Lorn as we claimed the t…
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Oban's Oyster Lady

Apr 25, 2015
Category: Seafood

Caledonian Oysters If Oban is the “Seafood Capital of Scotland” (and, undoubtedly, it is), then Judith Vajk at Caledonian Oyste…
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Whisky Month

May 29, 2015
Category: Whisky

It's Whisky Week on Islay just now - the distilleries have been celebrating in style - read our exclusive report from world reno…
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National Picnic Week

Jun 17, 2015
Category: National Picnic Week

It’s National Picnic Week! There’s nothing more enjoyable on one of our long, brilliant summer days than packing a hamper and he…
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Category:

Isle of Eriska Hotel and Restaurant As soon as you catch sight of the elegant Isle of Eriska Hotel from the A828 between Bender…
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Taste our Best

Jul 10, 2015
Category:

It’s VisitScotland’s Year of Scotland Food & Drink 2015, and what better way to celebrate then by enjoying the wonderful loc…
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Eeusk

Jul 15, 2015
Category: Seafood

MacLeod family put Oban seafood on the map When you think Oban, you think Seafood Capital of Scotland. Eeusk and the MacLeod fa…
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Category: Seafood

Guy and Juliet Grieves run The Ethical Shellfish Company on Mull, selling sustainably-caught seafood - including their own hand …
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Category: Seafood

This week guest blogger Virginia Sumsion, Co-coordinator for ‘Food from Argyll’ writes about the growing reputation of Argyll an…
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Category: Eating Out

Paul Sloan has fast become a household name among Oban foodies as he expands his restaurant empire in Oban, widening the variety…
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Category: Seafood

Stuck for Supper? Seafood is the answer! From a simple family supper to fine dining seafood and shellfish is the ultimate flexi…
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A Clam Diver's Story

Sep 25, 2015
Category: Seafood

Liam Griffin, Part 1 Liam, 68, has been a commercial diver most of his working life. Since the 1980s he has dived for scallops …
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Category: Seafood

This week we continue the story of scallop diver Liam Griffin, (pictured above) who has practised his trade for nearly 30 year…
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The West is Best!

Oct 22, 2015
Category:

Award Winning! The west is best…and we’re not the only ones who think so! Oban is “The Seafood Capital of Scotland”, but you’ll…
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The Pierhouse Hotel

Oct 29, 2015
Category: Eating Out

Our regular blogger Michelle McAnally interviews the owners of the Pierhouse Hotel, Port Appin - Nick and Nikki Horne: What did…
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